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Appetizers from Kitchen
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Chicken Satay
Traditional Thai marinated skewers served w. Thai curry dipping sauce, 3 skewers per order
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9.25
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Spicy Garlic Edamame
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9.25
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Edamame
Steamed soybeans tossed w. sea salt
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6.75
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Shumai
Steamed shrimp dumplings
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7.25
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Gyoza (Pork or Vegetable)
Pan fried dumplings
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7.50
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Haru Maki
Fried Japanese vegetable spring rolls
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7.25
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Shrimp & Vegetable Tempura
w. classic tempura dipping sauce
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10.50
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Soft Shell Crab Tempura
Served with tempura sauce
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12.00
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Beef Negimaki
Grilled beef rolled w. scallions, teriyaki sauce
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15.00
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Miso Eggplant
Deep fried then grilled eggplant, served with miso sauce
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8.25
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Chicken Nuggets & French Fries Combo
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11.75
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Rock Shrimp Tempura
Creamy yuzu chili sauce and baby field greens
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11.75
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Age Tofu
Japanese deep fried tofu w. tempura sauce
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7.75
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BBQ Squid
Served with teriyaki sauce
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15.50
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Crispy Calamari
Served w. sweet chili dressing, 13 rings
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14.25
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Hamachi Kama Yaki
Broiled yellowtail jaw
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13.25
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